Parameters

A Rectangular Frame for Small Dishes

The shape of a serving vessel influences how a dish is arranged. This mini rectangular casserole provides a compact space for placing ingredients in rows or presenting layered portions, giving chefs another format alongside round pots and oval servers.

Its straight sides and defined corners create a clear outline on the table. For hospitality collections, these visible features distinguish the model without relying on decorative colours or oversized branding.

The Dimensions Behind the Name

The 16 cm title measurement refers to the overall length, including both handles—approximately 6.3 inches.

The casserole body measures 13 cm long × 9 cm wide × 5 cm high, approximately 5.1 × 3.5 × 2 inches. Separating body dimensions from overall length helps buyers assess the food presentation area and the space needed within a place setting.

Two loop handles extend from the short ends. The matching lid repeats the rectangular profile, with stepped detailing and a silver-coloured knob.

An Individual Server for Hospitality Collections

This small rectangular cast iron casserole can be used to present warm sides, appetisers, and small portions of prepared dishes. The removable lid gives service teams a choice of covered or open presentation.

Cast iron retains heat, with actual food temperature depending on preparation and service conditions. Hot cookware requires suitable handling protection and a heat-appropriate resting surface.

For restaurant tableware distributors, the model adds a rectangular individual server to an existing assortment. Catering supply wholesalers and hospitality importers can also consider it for coordinated mini cookware selections.

Specify It for Your Catalogue

FORREST can discuss custom dimensions, design details, branding, and packaging for an OEM mini casserole project. Buyers can use FRS-3349W as the reference and identify which features should be retained or changed.

For wholesale mini cast iron casserole dishes or private label cast iron serveware enquiries, provide your estimated quantity, destination market, and required supply configuration. If a wooden serving board is required, include it in the enquiry so its availability and specification can be confirmed separately.