Round Cast Iron Eared Baking And Cake Pan Drop Biscuit Pan

Short Description:


Product Detail

FAQ

Product Tags

Overview
Quick Details
Type:
Cake Tools
Cake Tools Type:
Moulds
Material:
Metal
Certification:
FDA, LFGB, SGS
Feature:
Eco-Friendly
Place of Origin:
Hebei, China
Brand Name:
FORREST
Model Number:
FRS-267
Product name:
Baking Cake pans
Usage:
Making Cake
Color:
Black
Packing:
Box
Shape:
Round
Logo:
Custom Logo
MOQ:
500pcs
Name:
Cast Iron Bakeware
Item name:
Cake Decorating Fondant Molds
Coating:
Seasoned


 


 

 

Product Nmae Cast Iron Bakeware
Item No. FRS-267
Material Cast Iron
Coating Seasoned Or Matt Black
Size 24x24x1.5cm
Box Size 25×24.5x2cm
Carton Size 27x14x26.5cm
Packing one poly bag in a box ,six boxes to a  carton.
Service OEM and ODM

 

USE&CARE:

Before cooking, apply vegetable oil to the cooking surface of your pan and pre-heat slowly.

Once the utensil is properly pre-heated, you are ready to cook.

A low to medium temperature setting is sufficient for the majority of cooking applications.

PLEASE REMEMBER: Always use an oven mitt to prevent burns when removing pans from oven or stovetop

After cooking, clean your pan with a nylon brush or sponge and hot soapy water.

     Harsh detergents and abrasives should never be used.

    (Avoid putting a hot pan into cold water. Thermal shock can occur causing the metal to warp or crack).

Towel dry immediately and apply a light coating of oil to the pan while it is still warm.

Store in a cool, dry place.

 









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