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9-Inch Cast Iron Frying Pan with Wooden Handle
9-Inch Cast Iron Frying Pan with Wooden Handle 9-Inch Cast Iron Frying Pan with Wooden Handle
9-Inch Cast Iron Frying Pan with Wooden Handle
9-Inch Cast Iron Frying Pan with Wooden Handle
9-Inch Cast Iron Frying Pan with Wooden Handle
9-Inch Cast Iron Frying Pan with Wooden Handle
9-Inch Cast Iron Frying Pan with Wooden Handle
9-Inch Cast Iron Frying Pan with Wooden Handle
9-Inch Cast Iron Frying Pan with Wooden Handle

The 9-Inch Cast Iron Frying Pan with Wooden Handle combines a pre-seasoned round cast iron body with a separately fitted natural-wood grip and two opposing pour spouts. Its 23 cm pan diameter and compact 39 cm overall length create a distinct specification for cookware importers seeking a smaller wooden-handle format. The smooth, unribbed interior and defined sidewalls give the model a conventional frying-pan profile, while the handle and pouring structure distinguish it from one-piece skillets and flat tawa designs.

Parameters


Model no.

Size

Capacity

Net weight

Material

Customization options

FRS-2204

L39xDIA23xH4

1.2L

2kg

Cast Iron

size/logo/packaging/color. etc


Compact Round Pan Body


The 23 cm cast iron body provides a continuous cooking surface without raised grill ribs or divided sections. Its four-centimetre height gives the pan a contained profile that is deeper than a flat griddle while remaining visibly shallower than a sauté pan or casserole.

This construction positions the model as a compact pre-seasoned cast iron frying pan rather than a grill pan, dosa tawa or deep skillet.


Separately Fitted Wooden Handle


The wooden handle is attached to the cast iron body through a metal connection rather than being cast as part of the pan. This mixed-material construction creates a lighter visual profile and provides an immediate point of differentiation within traditional black cast iron cookware ranges.

Decorative grooves and a metal hanging loop complete the handle design. Handle material, connection condition and alignment can be checked against the approved sample before production.


Two Opposing Pour Spouts


A formed pouring spout is positioned on each side of the pan. The symmetrical arrangement allows liquids to be directed from either side and gives this dual-spout cast iron pan a recognisable structural feature without changing its round body profile.

The shape and finish of both spouts are included in the casting inspection to help maintain consistency between production batches.


Vegetable-Oil Pre-Seasoned Surface


The cast iron body is supplied with a vegetable-oil pre-seasoned finish. This treatment produces the characteristic dark surface and establishes an initial seasoning layer that can continue to develop with appropriate care.

The seasoning finish is applied to the cast iron component, while the separately mounted wooden handle remains a distinct material element.


Clear Product Identity for Range Planning


The combination of a nine-inch body, wooden handle and dual pouring points separates this model from larger helper-handle skillets, multi-size round frying pans and low-rim tawa products. It can therefore be introduced as an individual specification within a broader pre-seasoned cookware assortment without duplicating the positioning of those related items.


Wholesale and Private-Label Supply


FORREST supplies this wholesale cast iron frying pan for importers, distributors and cookware brands. For OEM and private-label orders, branding position, wooden-handle treatment and packaging presentation can be evaluated during sampling.

Production requirements are documented after sample approval, providing a consistent reference for the pan body, handle assembly, seasoning appearance and packing configuration.


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