Parameters

Select the Press Around the Food

The size of a meat press matters when matching an accessory to the portions and cookware your customers use. This model offers a 15 cm circular footprint, giving procurement teams a clear reference for assessing food coverage and clearance within a pan.

The cast iron body provides weight to hold food against the cooking surface. Applied pressure can help maintain contact during preparation, with the pressing method adapted to the cut of meat, thickness, and recipe.

A Recognisable Black-Handle Design

Two upright supports hold a straight cylindrical grip above the plate. This raised arrangement leaves space beneath the handle for lifting and positioning the press.

The black grip and black cast iron body create a coordinated appearance for BBQ tool collections and griddle accessories. Visible fasteners at the handle ends add a specific construction detail for sample inspection.

The underside should be reviewed separately when confirming the food-contact specification. Handle temperature also depends on cooking conditions; suitable hand protection may be required.

Where It Fits in a Buyer’s Assortment

For restaurant supply distributors, this cast iron meat weight can complement griddle-station utensils and meat-cooking accessories. BBQ wholesalers can offer it alongside outdoor cooking plates, while kitchenware importers can add a manual pressing tool to an existing cast iron range.

Its compact round format also provides a practical basis for an accessory bundle. Buyers can compare the 15 cm plate with the cookware included in the proposed combination before finalising the selection.

Three Routes to Your Own Product

Wholesale sourcing: Use the displayed FRS-4436S model as the reference and confirm the dimensions, weight, surface treatment, and packing requirements for your order.

OEM production: Discuss your branding and packaging requirements, with logo placement and application methods agreed against the product specification.

ODM development: Submit a design brief for changes to the plate shape, diameter, pressing-face design, handle style, or overall proportions. FORREST can review the proposed changes and discuss tooling and sampling requirements.

For a custom cast iron meat press enquiry, send your intended application, target market, estimated quantity, and design references. These details help establish a specification that suits your sales channel.