5 inch Heat-Treated Pre-Seasoned Cast Iron Mini Round Skillet

Short Description:

This cast iron griddle pan builds up a natural non stick over time, so you can cook meat and vegetables healthily.


Product Detail

FAQ

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1FUNCTION
Ideal size for cooking/serving scrambled eggs, fried meat and vegetables

Features an assist handle so that the skillet/frying pan can be easily lifted and maneuvered

Two subtle side lips enable simple and mess-free pouring

Exposed to Lodge’s patented heat-treating process that inhibits rust (enables hassle-free maintenance)

Pre-seasoned at foundry for a natural, easy-release finish that improves with use

Unparalleled distribution and retention of heat – ensures rapid and efficient cooking/maintenance of temperature when serving

Suitable for use on induction, ceramic, electric and gas cooktops, as well as in the oven, on the stove, in the grill and on barbecues/campfires.

2ADVANTAGE
Pre-seasoned solid cast iron Skillet for even distribution and retention of heat.

Health low fat cooking, minimal or no need for oil.

Creates great tasting, restaurant style food whilst maintaining an important healthy aspect to your cooking.

Suitable for all hobs including Induction hobs and oven use.

Easy to wipe clean.

3,SPECIFICATION
Item No. FRS-211 Packing choice Color sleeve;

Brown box;

Color box

Size Φ10.5cm,Φ13.5cm,Φ15.5cm,Φ19.5cm,Φ25cm Certification FDA,LFGB
Shape Round Feature Sustainable, Stocked
Coating Seasoned with vegetable oil; glossy enamel coating Loading port Any port of China
4,DETAILS

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5,QUALITY OF RAW MATERIAL CONTROL SYSTEM
All of raw material get from domestic famous enterprise, completely reach GBT standard. abandoning manual production and realizing mechanization step by step,Forrest is leading to reduce the impact of production to environment.
6,QUALITY CONTROL

 质检流程图片

7,COOPERATION
 品牌合作3

 品牌合作2

 品牌合作1


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