Professional China Cast Iron Tagine - Cast iron preseasoned double dutch oven cookware Skillet Fry Pan – Forrest

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Professional China Cast Iron Tagine - Cast iron preseasoned double dutch oven cookware Skillet Fry Pan – Forrest Detail:

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Type:: Cookware Sets

Material:: Metal

Metal Type:: Cast Iron

Certification:: FDA, LFGB, Sgs

Place of Origin:: Hebei, China

Brand Name:: FORREST

Model Number:: FRS-282

Coating:: Pre-seasoned

Color:: black

Cast iron preseasoned double dutch oven cookware Skillet Fry Pan

USE&CARE:

u Before cooking, apply vegetable oil to the cooking surface of your pan and pre-heat slowly.

u Once the utensil is properly pre-heated, you are ready to cook.

u A low to medium temperature setting is sufficient for the majority of cooking applications.

u PLEASE REMEMBER: Always use an oven mitt to prevent burns when removing pans from oven or stovetop

u After cooking, clean your pan with a nylon brush or sponge and hot soapy water. Harsh detergents and abrasives should never be used. (Avoid putting a hot pan into cold water. Thermal shock can occur causing the metal to warp or crack).

u Towel dry immediately and apply a light coating of oil to the pan while it is still warm.

u Store in a cool, dry place.

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Cast Iron Fry Pan