Manufactur standard Cast Iron Grill - Preseasoned cast iron cookware popular Cast Iron Square Skillet Pan Serving Pan With Wooden Base FDA approved – Forrest
Manufactur standard Cast Iron Grill - Preseasoned cast iron cookware popular Cast Iron Square Skillet Pan Serving Pan With Wooden Base FDA approved – Forrest Detail:
- Type:
-
Pans
- Applicable Stove:
-
General Use for Gas and Induction Cooker
- Wok type:
-
Non-coating
- Pot Cover Type:
-
Without Pot Cover
- Diameter:
-
<20cm
- Pans Type:
-
Frying Pans & Skillets
- Metal Type:
-
Cast Iron
- Certification:
-
CE / EU, FDA, Sgs
- Feature:
-
Sustainable
- Place of Origin:
-
Hebei, China
- Brand Name:
-
FORREST
- Model Number:
-
FRS-858
- Wooden tray:
-
easy to use on table
- Product name:
-
Cast iron Skillet
- Material:
-
Cast Iron
- Handle:
-
One Long Handle
- Name:
-
Serving Dish
- Color:
-
Black
- Usage:
-
Cooking
- Interior:
-
Nonstick Coatig
- Bottom:
-
Spiral
- Size:
-
11.5-19.5cm


| Size | Item No. | Wooden tray size | Packing | Usage |
|
11.5X11.5CM |
FRS-858A | 13x13cm | color box | After use from induction or gas stove, move to wooden tray, and directly on table for use |
| 13.5X13.5CM | FRS-858B | 15x15cm | color box | |
| 15.5X15.5CM | FRS-858C | 17x17cm | color box | |
| 19.5X19.5CM | FRS-858D | 21x21cm | color box |
l Before cooking, apply vegetable oil to the cooking surface of your pan and pre-heat slowly.
l Once the utensil is properly pre-heated, you are ready to cook.
l A low to medium temperature setting is sufficient for the majority of cooking applications.
l PLEASE REMEMBER: Always use an oven mitt to prevent burns when removing pans from oven or stovetop.
l After cooking, clean your pan with a nylon brush or sponge and hot soapy water.
Harsh detergents and abrasives should never be used.
(Avoid putting a hot pan into cold water. Thermal shock can occur causing the metal to warp or crack).
l Towel dry immediately and apply a light coating of oil to the pan while it is still warm.
l Store in a cool, dry place.


























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