color enamel cast iron casserole pot

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Product Detail

FAQ

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Overview
Quick Details
Type:
Soup & Stock Pots
Applicable Stove:
Gas Cooker
Certification:
FDA, LFGB, Sgs, FDA, LFGB, SGS
Feature:
Sustainable, Stocked, Eco-Friendly,Clean
Place of Origin:
Hebei, China
Brand Name:
FORREST
Model Number:
FRS-356
Logo:
Custom Logo
Size:
18/20/22/24/26/28cm
Coating:
Enamel
Shape:
round
Material:
Cast Iron

Cast iron enamel casserole





Item No.: FRS-356

Size/CM Capicity/L Weight/Kg PCS/CTN
23.5×Φ18×9 1.5 2.8 4
25.8×Φ20×8.8 2 3.2 4
27.8×Φ22×10 2.85 3.95 2
30×Φ24×10.52 3.5 4.8 2
32xΦ26x12cm 4.35 6.3 2
37×Φ28×12.5   8 2

 

 





 

Cleaning Your Enamel Cast Iron

Allow cookware to cool before washing.
Hand wash with warm soapy water to preserve the cookware’s original appearance. Dry the cookware immediately.

Only use plastic or nylon scouring pads to avoid damaging the enamel.
For persistent stains, soak interior of the cookware for 2 to 3 hours

To remove any baked on food residue, boil a mixture of 1 cup water and 2 tablespoons baking soda in the cookware.

Do not up side down the lid on the pot, that means the enamel coating can not touch each other directly, that will cause scratch on surface.

 





 

 


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