Skillet is a pan used for frying, searing, and browning foods. It is typically a 20 to 30 cm diameter (8 to 12 inch) flat pan with flared sides and no lid., and our skillet are also made of cast iron, it has all the advantage of cast iron cookware, we have seasoned it when manufacturing, so you can use directly immediately when you bring it home, and it was easy to clean.